- outstanding anti-stick properties - wear-resistant special coating using ceramic particles - heavy professional quality - excellent thermal conductivity - acid resistant Please note: - All baking moulds must be buttered (please do not use oil)! - never use pointed or sharp utensils - let cake cool down for 5–10 minutes, then loosen cake out of the mould right away - easy cleaning: with a damp cloth, mild detergent and hot water - not dish-washer proof - not useable in the freezer - not useable in wood-fired ovens - useable up to + 200 °C - to protect the coating – please do not stack baking moulds without protection
SKU: MB046

You may also like