Woks & Stir Fry Pans
Woks are a staple part of every commercial kitchen. Which is why at Chef’s Warehouse, we offer a comprehensive selection of premium-quality woks designed to elevate your stir-frying experience. Our stir fry pans are meticulously crafted from high-quality materials such as carbon steel ensuring exceptional durability and heat distribution for perfect stir-fries every time. We also supply wok utensils that are specifically used to maintain and handle your wok cooked dishes with ease.
Whether you're a seasoned restaurant owner or just starting out in the culinary industry, our diverse range of woks caters to all skill levels and cooking styles. Explore our collection today and unlock the full potential of wok cooking in your kitchen.
Maximise the practicality of your stir fry wok with accompanying wok utensils. We offer wok accessories such as:
- Wok Support Ring: Designed to stabilise round-bottom woks on Western-style stovetops, wok support rings ensure even heat distribution for consistent cooking results.
- Wok Skimmer: Perfect for removing excess oil, skimming foam, or retrieving food from hot oil, a wok skimmer is a versatile tool essential for maintaining precise control and cleanliness in the wok.
- Wok Brush: Keeps your wok clean and well-maintained as it scrubs away food residue and maintains its seasoned surface for optimal cooking performance.
- Wok Ladle: Designed with a long handle and deep bowl, a wok ladle is ideal for scooping, stirring, and serving generous portions of stir-fried dishes with ease and precision.
How to Choose the Best Wok for your Restaurant
When selecting the best wok for your restaurant consider key factors such as material, handle type, and depth size. Opt for a durable material like carbon steel or cast iron for excellent heat retention and distribution. Choose a wok with sturdy handles such as steel or even wooden handles, as they provide a comfortable grip and remain cool to the touch during cooking.
Most importantly, pay attention to the depth of the wok, ensuring it offers ample space for tossing ingredients without overcrowding and that it suits the types of dishes you will be cooking in it. Generally, a deeper wok allows for versatility in cooking various dishes and accommodating larger batch sizes, making it ideal for restaurant use.
Carbon Steel Woks Delivered Australia Wide
It’s clear that Chef’s Warehouse is any restaurant’s go to business for premium woks. We recognize the pivotal role of efficient and durable cookware in the culinary industry, particularly when it comes to cooking a range of dishes in stir fry woks. For busy restaurant owners in bustling Sydney, our streamlined ordering process saves precious time. Simply place your order online or via phone, and your chosen woks will be swiftly prepared for pickup at our centrally located Redfern store on Regent Street.
Moreover, Chef’s Warehouse takes pride in extending our wok selection nationwide, ensuring that restaurants, stir-fry bars, and culinary professionals across Australia can access our premium range of woks and wok utensils.
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