PLEASE CALL US ON 02 9211 4555 TO ORDER THIS PRODUCT Valrhona Amatika 46% The first plant-based Grand Cru from the heart of Madagascar’s plantations. The chocolate that contemporary vegan pastry-making has been longing for. Powerful yet melt-in-the-mouth, it combines the sweetness and creaminess of almond with the aromatic potency of pure Madagascan cacoa
Qty available: 0 SKU: FG175

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